We only consider the life threatening allergies like nuts and shellfish
Lunch Experience Menu
3 dishes to share €37 pp
**4 dishes to share €47 pp**
A selection of dishes to share, chosen by the Chef.
To be ordered with the entire table.
Roasted Carrot
Chili – Yogurt
Confit Redf Bream
Apple – Chicory – Walnut
**Fresh Lasagna**
Celeriac – Spinach – Oud Brugge Cheese
Farm Chicken
Pumpkin – Tarragon – Tierenteyn Mustard
Drinks pairing or Alcohol free pairing
€15 pp, €23 pp, €30 pp
(2, 3 or 4 glasses until main course)
Wed – Thu – Fri (Kitchen : 12:00 – 13:30)
Dinner Experience Menu
4 courses €59 per person
**5 courses €79 per person**
A selection of dishes to share, chosen by the Chef.
To be ordered by the entire table.
Candied Kohlrabi
Yogurt – Orange – Sea Buckthorn
**Fresh Lasagna**
Lobster Creamsauce – Celeriac – Oud Brugge Cheese
Pork Cheek
Smoked Cabbage Broth – Mustard Seeds
Catch of the Day
Carrot – Tarragon – Scattered Potatoes
Pear
Lemon Thyme – Almond – Chocolate
Drinks or Non-alcoholic pairing €23 pp
(3 glasses up to and including the main course)
Drinks or Non-alcoholic pairing €30 pp
(4 glasses up to and including the main course)
Tue – Sat (Kitchen : 18:30 – 20:30)
A LA CARTE
Bites
Sourdough Bread
By Tursen & Farm Butter
€5
Toast Beef Tartare – Royal Belgian Caviar ” Platinum”
€24
Squid – Hazelnut Butter – Capers
€15
Charcuterie Selection
€16
Damse Mokke Cheese – Chicory – Apple – Walnut
€15
Spicy Chicken Nuggets – Lime Yogurt
€15
The Bites can be shared and are served in the middle of the table to the rhythm of the kitchen
Main Courses
Fresh Lasagna
Celeriac – Spinach – Oud Brugge Cheese
€35
Catch of the Day
Carrot – Tarragon – Scattered Potatoes
€38
Pork Cheek
Apple – Pumpkin – Tierenteyn Mustard Sauce
€39
The main courses are served per person
Our dishes are made with local seasonal products that do justice to their origin.
Homemade Vanilla Ice Cream
Chocolate
€12
Pear
Lemon Thyme – Almond – Chocolate
€14
Belgian Cheeses
Selected by Studio Smaak in Oedelem
€18