Sharing Food

We only consider life threatening allergies nuts and shellfish

Bites
Sourdough bread by Tursen – Farm Butter
€5,00

Razor Clams (8 Pieces)
Garlic Butter – Piment D’espelette
€14

Quail Legs (8 Pieces)
White BBQ Sauce
€20

Bruschetta (2 Pieces)
Cauliflower – Hazelnut – Gruyère de Savoie Cheese
€14

 

Starters
Confit Kohlrabi
Sea Buckthorn – Yogurt – Chili – Basil
€22

Warm salad
Kale – Beans – Snow Peas – Farm Egg 62° – Cheese Oud Brugge
€24

North Sea Grey Shrimp Bisque
Coffee Cream
€24

 

Mains
Asparagus & Turnips
Pasta – Whey Sauce
€30

Catch of the Day
‘We Support NorthSeaChefs’
€Daily Price

Veal Ribeye 
Cabbage – Pickels – Carrot – Tarragon
€40


Lunch Experience :
3 Bites 36€ pp / 4Bites 45€
A selection of  bites to share chosen by the Chef
Wed – Thurs – Fri – Sat  (12:00 – 14:30)

 

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Our dishes are made with local seasonal products that do justice to their origin.

All dishes you can share and come to the rhythm of the kitchen in the middle of the table.

 

I want
to eat
all day
with you!

Sweets

Crème Brûlée
White Chocolate – Thyme – Chicory €14

Homemade Vanilla Ice Cream
Chocolate €11

 

Selection Belgian Cheese
Toast with Pinda, Porto & Apricots €18

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